The Mulato chili is related to the Poblano chili and is similar in shape and size to the Ancho chili. The Mulato chili is ripened until it reaches a rich chocolate color before the harvest and drying process. This process allows its mature flavors to blossom, from cherry-fruity, sweet with a hint of licorice to bold like tobacco with bitter chocolate undertones. This combination of flavors is what makes it perfect for mole sauce once combined with Ancho and Pasilla chilis.
| Weight | 1 kg |
|---|---|
| Product Line | |
| Weight | 1 kg |
| Unit per case | 2 |
