What many do not know is that the chipotle pepper is in fact a red jalapeño, which has gone through a smoking and drying process. This process gives the chipotle that oaky smoked warm heat that mixes so perfectly with the red adobo sauce that accompanies it. Adobo sauce is made from tomato puree mixed with spices and seasoning, packed full of flavor. The chipotle’s full-bodied heat makes it perfect for sauces, stews, and especially meats.
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